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Registro completo
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Biblioteca (s) : |
INIA Treinta y Tres. |
Fecha : |
15/09/2015 |
Actualizado : |
10/09/2018 |
Tipo de producción científica : |
Documentos |
Autor : |
DEAMBROSI, E.; BLANCO, P.H.; PÉREZ DE VIDA, F.; ZORRILLA DE SAN MARTÍN, G.; ACEVEDO, A.; ÁVILA, S.; MÉNDEZ, R.; BLANCO, F.; ROEL, A.; PÍRIZ, M. |
Afiliación : |
ENRIQUE GERMAN DEAMBROSI CHURRUT, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; PEDRO HORACIO BLANCO BARRAL, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FERNANDO BLAS PEREZ DE VIDA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GONZALO ROBERTO ZORRILLA DE SAN MARTÍN PEREYRA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANTONIO MARIA ACEVEDO VEGA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARIFLOR STELLA ÁVILA SILVA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; RAMÓN FELIPE MÉNDEZ LARROSA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; FEDERICO GUILLERMO BLANCO BORDÓN, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALVARO ROEL DELLAZOPPA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MARTÍN PÍRIZ CHIALANZA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
Arroz: día de campo. Unidad Experimental Paso de la Laguna (UEPL). [Información presentada]. |
Fecha de publicación : |
1993 |
Fuente / Imprenta : |
Treinta y Tres (Uruguay): INIA, 1993. |
Páginas : |
51 p. |
Idioma : |
Español |
Notas : |
Día de campo de arroz correspondientes a la zafra 1992-1993 realizado el 11 de marzo de 1993. |
Thesagro : |
APLICACION DE ABONOS; ARROZ; CLIMATOLOGIA; ENFERMEDADES DE LAS PLANTAS; ENSAYOS DE VARIEDADES; ESCARDA; FITOMEJORAMIENTO; FITOPATOLOGIA; MALEZAS; MANEJO DEL CULTIVO; RIEGO. |
Asunto categoría : |
F01 Cultivo |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/4970/1/DC-AZ-1993.pdf
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Marc : |
LEADER 01080nam a2200361 a 4500 001 1053358 005 2018-09-10 008 1993 bl uuuu u0uu1 u #d 100 1 $aDEAMBROSI, E. 245 $aArroz$bdía de campo. Unidad Experimental Paso de la Laguna (UEPL). [Información presentada].$h[electronic resource] 260 $aTreinta y Tres (Uruguay): INIA$c1993 300 $a51 p. 500 $aDía de campo de arroz correspondientes a la zafra 1992-1993 realizado el 11 de marzo de 1993. 650 $aAPLICACION DE ABONOS 650 $aARROZ 650 $aCLIMATOLOGIA 650 $aENFERMEDADES DE LAS PLANTAS 650 $aENSAYOS DE VARIEDADES 650 $aESCARDA 650 $aFITOMEJORAMIENTO 650 $aFITOPATOLOGIA 650 $aMALEZAS 650 $aMANEJO DEL CULTIVO 650 $aRIEGO 700 1 $aBLANCO, P.H. 700 1 $aPÉREZ DE VIDA, F. 700 1 $aZORRILLA DE SAN MARTÍN, G. 700 1 $aACEVEDO, A. 700 1 $aÁVILA, S. 700 1 $aMÉNDEZ, R. 700 1 $aBLANCO, F. 700 1 $aROEL, A. 700 1 $aPÍRIZ, M.
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INIA Treinta y Tres (TT) |
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Biblioteca (s) : |
INIA Las Brujas. |
Fecha actual : |
27/01/2020 |
Actualizado : |
27/01/2020 |
Tipo de producción científica : |
Artículos en Revistas Indexadas Internacionales |
Circulación / Nivel : |
Internacional - -- |
Autor : |
CONDE, P.; ARIAS-SIBILLOTTE; VILLAMIL, J.J.; BRUZZONE, J.; BERNASCHINA, Y.; FERRARI, V.; ZOPPOLO, R.; VILLAMIL, J.; LEONI, C. |
Afiliación : |
ANA PAULA CONDE INNAMORATO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; MERCEDES ARIAS-SIBILLOTTE, Unidad de Ecofisiología de Frutales, Departamento de Producción Vegetal, Facultad de Agronomía, Universidad de la República, Montevideo, Uruguay; JUAN JOSE VILLAMIL SILVA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JULIANA BRUZZONE PIZZORNO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; YESICA STEFANIA BERNASCHINA CORREA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; VIRGINIA PAULINA FERRARI MORENA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ROBERTO JOSE ZOPPOLO GOLDSCHMIDT, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JOSE MILTON VILLAMIL LUCAS, CIAAB (Centro de Investigaciones Agrícolas "Alberto Boerger"); CAROLINA LEONI VELAZCO, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay. |
Título : |
It is feasible to produce olive oil in temperate humid climate regions. |
Fecha de publicación : |
2019 |
Fuente / Imprenta : |
Frontiers in Plant Science, 27 November 2019, Volume 10, Article number 1544. OPEN ACCESS. Doi: https://doi.org/10.3389/fpls.2019.01544 |
ISSN : |
1664-462X |
DOI : |
10.3389/fpls.2019.01544 |
Idioma : |
Inglés |
Notas : |
Article history: Received: 12 June 2019 / Accepted: 05 November 2019 / Published: 27 November.
This article is part of the research topic: Proceedings of Olivebioteq 2018 – Olive Management, Biotechnology and Authenticity of Olive Products: https://www.frontiersin.org/research-topics/7418/proceedings-of-olivebioteq-2018---olive-management-biotechnology-and-authenticity-of-olive-products# |
Contenido : |
ABSTRACT.
Worldwide olive industry has expanded into new climatic regions outside the Mediterranean basin due to an increase in extra virgin olive oil demand posing new challenges. This is the case of Uruguay, South America, where the olive crop area reached 10,000 hectares in the last 15 years and is intended to the production of EVOO. Uruguay has a temperate humid climate with mean precipitations above 1,100 mm per year but unequally distributed, mild winters, and warm summers, with mean annual temperatures of 17.7°C. Different agroecological conditions require local knowledge to achieve good productivity whereby the objective of this work was to show the feasibility and potential of olive oil production under our climatic conditions. For this the agronomic performance of Arbequina, Barnea, Frantoio, Leccino, Manzanilla de Sevilla, and Picual cultivars was evaluated along 10 years of full production. Phenology behavior, vegetative growth rate, productive efficiency, alternate bearing, and oil yield were determined. Sprouting and flowering processes occur in a wide window within the annual cycle between the months of August to November with great interannual variation. More than 8 t/ha fruit yield and 40% oil yields in dry weight basis were obtained in promising cultivars. However, alternate bearing arose as the main production limiting factor, with ABI values greater than 0.60 for most cultivars. We conclude that olive oil production in humid climate regions is feasible and the most promising cultivars based on productive efficiency are Arbequina and Picual.
© Copyright © 2019 Conde-Innamorato, Arias-Sibillotte, Villamil, Bruzzone, Bernaschina, Ferrari, Zoppolo, Villamil and Leoni. MenosABSTRACT.
Worldwide olive industry has expanded into new climatic regions outside the Mediterranean basin due to an increase in extra virgin olive oil demand posing new challenges. This is the case of Uruguay, South America, where the olive crop area reached 10,000 hectares in the last 15 years and is intended to the production of EVOO. Uruguay has a temperate humid climate with mean precipitations above 1,100 mm per year but unequally distributed, mild winters, and warm summers, with mean annual temperatures of 17.7°C. Different agroecological conditions require local knowledge to achieve good productivity whereby the objective of this work was to show the feasibility and potential of olive oil production under our climatic conditions. For this the agronomic performance of Arbequina, Barnea, Frantoio, Leccino, Manzanilla de Sevilla, and Picual cultivars was evaluated along 10 years of full production. Phenology behavior, vegetative growth rate, productive efficiency, alternate bearing, and oil yield were determined. Sprouting and flowering processes occur in a wide window within the annual cycle between the months of August to November with great interannual variation. More than 8 t/ha fruit yield and 40% oil yields in dry weight basis were obtained in promising cultivars. However, alternate bearing arose as the main production limiting factor, with ABI values greater than 0.60 for most cultivars. We conclude that olive oil production in humid climate regions is feasible an... Presentar Todo |
Palabras claves : |
Alternate bearing; Oil yield; Olive cultivars; Olives; Phenological behavior; Productive efficiency. |
Thesagro : |
OLEA EUROPAEA; OLIVOS. |
Asunto categoría : |
F01 Cultivo |
URL : |
https://www.frontiersin.org/articles/10.3389/fpls.2019.01544/pdf
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Marc : |
LEADER 03126naa a2200349 a 4500 001 1060700 005 2020-01-27 008 2019 bl uuuu u00u1 u #d 022 $a1664-462X 024 7 $a10.3389/fpls.2019.01544$2DOI 100 1 $aCONDE, P. 245 $aIt is feasible to produce olive oil in temperate humid climate regions.$h[electronic resource] 260 $c2019 500 $aArticle history: Received: 12 June 2019 / Accepted: 05 November 2019 / Published: 27 November. This article is part of the research topic: Proceedings of Olivebioteq 2018 – Olive Management, Biotechnology and Authenticity of Olive Products: https://www.frontiersin.org/research-topics/7418/proceedings-of-olivebioteq-2018---olive-management-biotechnology-and-authenticity-of-olive-products# 520 $aABSTRACT. Worldwide olive industry has expanded into new climatic regions outside the Mediterranean basin due to an increase in extra virgin olive oil demand posing new challenges. This is the case of Uruguay, South America, where the olive crop area reached 10,000 hectares in the last 15 years and is intended to the production of EVOO. Uruguay has a temperate humid climate with mean precipitations above 1,100 mm per year but unequally distributed, mild winters, and warm summers, with mean annual temperatures of 17.7°C. Different agroecological conditions require local knowledge to achieve good productivity whereby the objective of this work was to show the feasibility and potential of olive oil production under our climatic conditions. For this the agronomic performance of Arbequina, Barnea, Frantoio, Leccino, Manzanilla de Sevilla, and Picual cultivars was evaluated along 10 years of full production. Phenology behavior, vegetative growth rate, productive efficiency, alternate bearing, and oil yield were determined. Sprouting and flowering processes occur in a wide window within the annual cycle between the months of August to November with great interannual variation. More than 8 t/ha fruit yield and 40% oil yields in dry weight basis were obtained in promising cultivars. However, alternate bearing arose as the main production limiting factor, with ABI values greater than 0.60 for most cultivars. We conclude that olive oil production in humid climate regions is feasible and the most promising cultivars based on productive efficiency are Arbequina and Picual. © Copyright © 2019 Conde-Innamorato, Arias-Sibillotte, Villamil, Bruzzone, Bernaschina, Ferrari, Zoppolo, Villamil and Leoni. 650 $aOLEA EUROPAEA 650 $aOLIVOS 653 $aAlternate bearing 653 $aOil yield 653 $aOlive cultivars 653 $aOlives 653 $aPhenological behavior 653 $aProductive efficiency 700 1 $aARIAS-SIBILLOTTE 700 1 $aVILLAMIL, J.J. 700 1 $aBRUZZONE, J. 700 1 $aBERNASCHINA, Y. 700 1 $aFERRARI, V. 700 1 $aZOPPOLO, R. 700 1 $aVILLAMIL, J. 700 1 $aLEONI, C. 773 $tFrontiers in Plant Science, 27 November 2019, Volume 10, Article number 1544. OPEN ACCESS. Doi: https://doi.org/10.3389/fpls.2019.01544
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